Our Menus

Silver dollar mushrooms, filled with a crab meat stuffing and topped with imperial sauce.

Order of three empanadas, served with Spanish slaw and red salsa.

Freshly breaded calamari topped with scallions served with a side of marinara.

Fried wontons, Asian slaw, seared ahí tuna balsamic glaze and Sriracha aioli.

Corn, black beans, chicken, spinach, onion, pepper, jack cheddar cheese, garnished with pico de gallo. Served with chipotle ranch sauce.

Drizzled with spicy garlic aioli.

Freshly made.

Topped with chili, cheese, pico de gallo, scallions, sour cream, queso dip and jalapeños.

Topped with crab dip and cheddar jack cheese, with a side of queso dip and grain mustard.

Plain pretzel available $12.99

Three hand made taquitos with chicken, cheese, buffalo sauce, cream and pico de gallo.

Served with marinara sauce

Your choice of hot, barbecue, old bay teriyaki, buffalo, garlic parmesan, honey old bay and old bay. Served with celery and blue cheese dressing.

Served with baguette or chips.

Seared tuna, mixed greens, mango, avocado, pepper, onion, parmesan cheese topped with wonton strip. Served with a side of honey sesame dressing.

Halves avocado,filled with corn salsa, tomatoes and our house made shrimp salad drizzled with our chipotle ranch.

Crisp romaine lettuce with croutons, parmesan cheese in our caesar dressing.

House made crispy tortilla shell filled with romaine, lettuce, avocado, pico de gallo, black beans and jack cheddar cheese.

Romaine lettuce, corn, black beans, tomato, red onions, jack cheddar cheese, cucumbers, tortilla strips. With a side of jalapeño lime dressing.

Crispy chicken over mixed greens lettuce, corn, onion, bacon, cucumber, jack cheddar cheese.

Romaine lettuce, tomato, blue cheese crumbles, avocado, bacon, hard boiled egg, cherry tomato.

Grilled or blackened With thinly sliced avocado, lettuce, tomatoes, roasted pepper and spicy aioli.

House made shrimp salad with lettuce, tomatoes.

Grilled or blackened Romaine lettuce, parmesan cheese tossed in Caesar dressing.

With lettuce, tomato, bacon and cheddar cheese

Hand breaded shrimp with spicy garlic aioli, lettuce and tomatoes.

Well – seasoned beef patties, melted cheddar jack cheese, chipotle ranch, shredded lettuce.

Brown gravy, provolone cheese, baked to golden brown.

Toppings: Lettuce, Tomato, Raw Onion, Mayo, Sautéed Onion, Mushroom, Bacon (+$1.50), Avocado (+$1.50), Egg (+$1.50). Cheese: American, Provolone, Swiss, Cheddar, Pepper Jack. Served on a fresh potato roll.

Lettuce, tomato, mayo, avocado, bacon, turkey on a toasted white bread.

Refried beans, avocado, lettuce, tomato, bacon, pepper jack your choice of chicken or steak.

Our famous crab cake, lightly broiled, lettuce, tomato served on potato roll and tartar sauce.

Sliced steak with sautéed onion, lettuce, tomato, mayonnaise, provolone cheese on sub roll served with French fries or potato chips.

House cooked pork, bbq sauce on potato roll served with cole slaw

Rice, beans, cheese, peppers, onion, mushroom, pico de gallo, guacamole and sour cream.

Flour tortilla filled with black beans, white rice, mushrooms, corn, bell peppers, grilled onions, cheese. Topped with guacamole and pico de gallo.

Roasted red pepper, avocado, spinach, tomato, mozzarella, quinoa patties with chipotle ranch dressing.

Topped with cheddar cheese, beans, pico de gallo, scallions, sour cream, queso dip and jalapeños.

Folded flour tortilla filled with spinach, grilled onions and cheese.

On a bed of mixed greens, avocado, cucumbers, red onion, cheddar jack cheese, candied walnuts with a side of chipotle ranch.

Bell peppers, grilled onions, tomato and mushrooms. Served with rice, beans, pico de gallo, guacamole, sour cream and tortillas.

With our home made quinoa patties, lettuce tomato, onion, avocado, Swiss cheese.

Folded flour tortilla filled with peppers, onions, mushrooms, spinach and cheese.

Shrimp and steak, sautéed peppers and onions, fresh garlic, white wine, butter cream sauce. Sprinkled with parmesan cheese.

Shrimp sauteed with garlic, white wine, butter, grape tomatoes. Served with linguini pasta.

Boneless chicken breast, lightly breaded, deep fried and served over linguine pasta with our tasty home made marinara. Topped with mozarella cheese, baked to golden brown.

Choose your style, Bolognese or Chili. Served with lingini pasta.

Cajún alfredo sauce with blackened chicken and shrimp, sprinkled with parmesan cheese with linguini pasta.

Shrimp, andouille sausage, chicken, peppers, tomatoes and red onions in a spicy, cream based Creole sauce served with penne pasta.

With your choice of two sides.

With your choice of two sides.

With your choice of two sides.

With your choice of two sides.

With your choice of two sides and biscuits.

With your choice of two sides and biscuits.

With your choice of two sides and biscuits

With your choice of two sides and biscuits.

With your choice of two sides and biscuits.

With your choice of two sides and biscuits.

Deep fried flour tortilla filled with rice, bean, cheese and pulled pork. Topped with queso dip. Served with shredded lettuce, sour cream and pico de gallo

Three rolled tortillas filled with chicken, covered with green sauce, topped with queso fresco, shredded lettuce, pico de gallo and sour cream. Served with Mexican rice and beans

Three hand made flautas stuffed with chicken and cheese topped with shredded lettuce , pico de gallo avocado, sour cream. Served with beans and Mexican rice.

Cheesy grits paired with blackened shrimp, topped with an andouille sausage – creole sauce

Lemon and pepper or blackened Mexican rice and vegetales

With brown gravy, mash potato and vegetables

Choose from grilled shrimp skewers or sofritos served with Mexican rice and vegetables.

Hand cut fresh salmon topped with butter cream sauce. Served with cauliflower mash and vegetables.

Grilled chicken lightly blackened topped with mango salsa. Served with two sides.

Handmade flaky butter with coating. Served with fries and a side of honey mustard.

(Also available baked) Beer battered, a huge portion of meaty white and flaky cod fish, complemented by Chesapeake fries, in-house coleslaw and tartar sauce.

Our delicious juicy and tender baby  pork ribs served with cole slaw and choice of one side.

Two of our famous crab cakes made with care served with tartar sauce. Choice of two sides.

Sauteed with fresh tomato, red onion, peppers, cilantro and our special sauce. Served over French fries with a side of rice.

Our delicious grilled steak cooked to perfection, choice of two sides. Served with corn or flour tortillas.”

12-ounce hand-cut rib eye steak Topped with garlic and herbs butter. Served with baked potato and vegetables.

Buttermilk fried chicken, Belgian waffle, syrup, powdered sugar.

Served with a scoop of ice cream, whipped cream and chocolate drizzle.

Served with a scoop of vanilla ice cream.